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Third Space Bakery in the Press

Pittsburgh Magazine - Third Space Bakery Opens in Garfield Pittsburgh Post Gazette - Third Space Bakery Rises in Garfield TribLIVE - Third Space Bakery is a co-op and teaching kitchen NEXTpittsburgh - Third Space Bakery kneads dough, community, and education Pittsburgh City Paper - Baseball bites, culinary classes, vying IPAs, and more Pittsburgh food news Pittsburgh Post Gazette - Pittsburgh dining critic's picks: Leona's Ice Cream, Third Space Bakery, Mola Good Food Pittsburgh - Your Guide to Cooking Classes in Pittsburgh Good Food Pittsburgh - Pittsburgh's Most Anticipated Restaurant Openings Fall 2023

Co-op Members in the Press

Table Magazine - Find a Donut for Everyone at These Pittsburgh Shops Table Magazine - “3 Pittsburgh Bread Bakeries that Rise to the Occasion”Table Magazine - “Pittsburgh’s Crust Worthy Makes Weekly Bakery Magic with Sourdough”Made in PGH - “Where To Get Your Sourdough Fix”Pittsburgh City Paper - “Chloe Newman of Crust Worthy offers baked goods worth salivating over”CHRISTOPHER KIMBALL'S MILK STREET TELEVISION: Milk Street Bakes!Farm + Dairy - “Chatham University ag program celebrates role grains play in region”Craft Chatham Maker in Residence Erika Bruce Post Gazette - Pastry chef Erika Bruce is a 'quiet force' making Pittsburgh a tastier place Squirrel Hill Coalition - Erika Bruce Le Beau Gateau Post Gazette - Sampson Family YMCA teaching kitchen

5349 Penn Ave, Pittsburgh PA 15224

Hours: Thu 8am-2pm // Fri 8am-2pm // Sat 8am-2pm // Sun 9am-2pm

Phone - 412-701-9165

thirdspacebakery@gmail.com

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